Vegetables unleashed : a cookbook
(Book)
Author
Contributors
Goulding, Matt, author.
Published
New York : an Anthony Bourdain Book Ecco, an imprint of HarperCollins Publishers, [2019]., New York : an Anthony Bourdain Book Ecco, an imprint of HarperCollins Publishers, [2019].
Edition
First Edition.
Physical Desc
357 pages : color illustrations ; 27 cm.
Status
Mancos Library District - NONFICTION
641 AND
1 available
641 AND
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Note | Status |
---|---|---|---|
Mancos Library District - NONFICTION | 641 AND | In memory of Patrick Lachappelle | On Shelf |
Location | Call Number | Note | Status |
---|---|---|---|
Dolores Public Library - NONFICTION | FOOD COOKING 641 ANDRES | On Shelf | |
La Veta Regional Library District - NONFICTION | FOOD Cookbook And | On Shelf | |
Pines and Plains - Kiowa Public Library - NONFICTION | ANF 641 AND | On Shelf | |
Rico Public Library - NONFICTION | 641 AND | On Shelf |
More Copies In Prospector
Loading Prospector Copies...
More Details
Published
New York : an Anthony Bourdain Book Ecco, an imprint of HarperCollins Publishers, [2019]., New York : an Anthony Bourdain Book Ecco, an imprint of HarperCollins Publishers, [2019].
Format
Book
Edition
First Edition.
Language
English
Notes
Description
Chef José Andrés is famous for his unstoppable energy—and for his belief that vegetables are far sexier than meat can ever be. Showing us how to creatively transpose the flavors of a global pantry onto the produce aisle, Vegetables Unleashed showcases Andrés’s wide-ranging vision and borderless cooking style. With recipes highlighting everything from the simple wonders of a humble lentil stew to the endless variations on the classic Spanish gazpacho to the curious genius of potatoes baked in fresh compost, Vegetables Unleashed gives us the recipes, tricks, and tips behind the dishes that have made Andrés one of America’s most important chefs and that promise to completely change our relationship with the diverse citizens of the vegetable kingdom. Filled with a guerilla spirit and brought to life by Andrés’s globe-trotting culinary adventures, Vegetables Unleashed will show the home cook how to approach cooking vegetables in an entirely fresh and surprising way – and that the world can be changed through the power of plants.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Andrés, J., & Goulding, M. (2019). Vegetables unleashed: a cookbook (First Edition.). an Anthony Bourdain Book Ecco, an imprint of HarperCollins Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Andrés, José and Matt, Goulding. 2019. Vegetables Unleashed: A Cookbook. an Anthony Bourdain Book Ecco, an imprint of HarperCollins Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Andrés, José and Matt, Goulding. Vegetables Unleashed: A Cookbook an Anthony Bourdain Book Ecco, an imprint of HarperCollins Publishers, 2019.
MLA Citation, 9th Edition (style guide)Andrés, José,, and Matt Goulding. Vegetables Unleashed: A Cookbook First Edition., an Anthony Bourdain Book Ecco, an imprint of HarperCollins Publishers, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.