A celebration of the Jewish holidays throughout the year touches on the seasons and corresponding traditions for such events as Shabbat, Rosh Hashanah, Purim, and Chanukah.

A celebration of Jewish kosher cooking and tradition This expert cookbook offers all the recipes and information any cook needs to celebrate Passover, Rosh Hashanah, and many other Jewish holidays. 1,000 Jewish Recipes includes instructions for maintaining a kosher kitchen, information on the delicious culinary heritage of Jewish cultures, and tempting and easy-to-follow recipes such as Three-Cheese Knishes and Old-Fashioned Roast Chicken.

A photo essay which follows preschoolers in a Jewish nursery school as they make challah, the braided bread eaten on Shabbat, the Jewish Sabbath.

This book created for newly arrived immigrants, filled with authentic historical recipes and household tips, offers a trip to a bygone America. Calling to mind the warmth and fragrance of a crackling, old-fashioned hearth, The Settlement Cookbook takes you back in time to the cozy, wood-fired kitchens of freshly immigrated families settling into their new home. First devised in 1903 by social reformer Elizabeth Kander as a homemaking guide for newly...

Eight hundred recipes from around the world represent the finest in traditional and contemporary Jewish cookery, featuring dishes from Russia, Syria, India, North and South America, Africa, the Mediterranean, and Israel

This book discusses some of the foods enjoyed by Jews and describes special foods that are part of such specific celebrations as the Passover seder.

"The Modern Table, by acclaimed chef and author Kim Kushner, presents kosher cuisine in a fresh, contemporary light. Jam-packed with 75 simple and delicious recipes, entertaining ideas, and menu inspirations, this beautiful cookbook is designed to make every get-together memorable--whether it's a casual midweek dinner or a full-on Shabbat feast. It includes quick and healthy dishes for busy lifestyles, such as Honeydew with Sea Salt and Lime-Poppy...

Stories, prayers, folk songs, the meaning of each holiday, menus and recipes.